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Balsamic Vinegar of Modena

What is the secret of its alchemy? Get a taste

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The Great Maestro of Balsamic Vinegar of Modena, here in Spilamberto, tells us the secrets that lie behind this amazing product!

The real truth lies in the time it takes for it to ferment, to mature and to age. Then, place and proceeding are crucial.

Discover something more about balsamic vinegar and come to Modena to get a taste of a 25-years-old kind!

 

Cover pic courtesy of Jacob Enos (Flickr User @notjake13)

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